Refrigerated crescent roll dough is rolled around apple slices, drizzled with butter and sugar, then given the secret ingredient — a can of citrus-flavored soda.
Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I’ve had a lot of positive feedback no matter what I cook it on.
Who knew that peach pie filling tasted so good when stirred into a bowl of sliced fruit – kiwi, bananas, grapes, and strawberries? Makes eight very generous servings.